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Hard Anodizing Aluminum Cookware Set Wholesale

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Hard Anodizing Aluminum Cookware Set

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Hard Anodizing Aluminum Cookware Set Manufacturers

Suzhou Jiayi Kitchenware Technology Co., Ltd. is China Hard Anodizing Aluminum Cookware Set Manufacturers and wholesale Hard Anodizing Aluminum Cookware Set factory. The company was established in 1998 and is located in beautiful, rich and well-known Yangcheng Lake Industrial Zone, Suzhou, Jiangsu Province, China. The company's workshop area is over 66,600 square meters. Now we have two production bases for aluminum and stainless steel cookware, owning world's advanced bonding and pressing equipment for aluminum and stainless steel products and advanced automatic surface treatment technology and equipment. It has automatic production lines for pressing, coating and assembly. It possesses strong technical force, sophisticated process equipment and has a group of high-quality technicians and QC personnel. It has independent product development capabilities. The degree of equipment automation is at an excellent level in the industry in China.

Technical R&D strength

The company has passed ISO9001: 2000 quality management system, ISO14001: 2004 environmental management system and BSCI, SGS, TUV, ROSH, FDA and other certifications.

  • 90

    Patent certification

  • 6

    Invention patents

  • Licensed Manufacturer

LFGB

AEON qualification certification

BSCI

COSTCO

American Huafu company certification

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Industry knowledge

How does hard anodizing effect the cooking overall performance of aluminum cookware?

Durability: Hard anodized aluminum cookware is more long lasting and proof against scratching and abrasion. This makes it less in all likelihood to chip, peel, or wear over time, ensuing in a longer lifespan for the cookware.
Heat Distribution: Hard anodized aluminum has a tendency to have higher warmness distribution in comparison to ordinary aluminum cookware. The tough anodized surface allows to distribute heat calmly across the cooking surface, lowering the chance of warm spots. This can bring about extra consistent cooking and higher manage over the cooking method.
Non-Reactive Surface: The hard anodized layer creates a non-reactive floor, this means that it won't react with acidic or alkaline meals. This is mainly essential for cooking acidic components, which include tomatoes or citrus-based dishes, because it prevents the transfer of metal flavors to the food.
Easy to Clean: The difficult anodized surface is commonly nonstick or has nonstick houses, making it less difficult to clean. Food residues are less probably to paste to the surface, and the cookware is often dishwasher safe.
Resistance to Corrosion: Hard anodizing complements the corrosion resistance of aluminum. This is mainly useful in a kitchen environment wherein cookware may be uncovered to acidic or salty materials.

What maintenance practices are recommended for prolonging the lifespan of tough anodized aluminum cookware?

Avoid Metal Utensils:
Use wood, silicone, or plastic utensils to prevent scratching the anodized surface. Metal utensils can harm the coating and reduce the nonstick properties.
Avoid High Heat:
While hard anodized aluminum is understood for its potential to face up to excessive warmth, prolonged exposure to extremely excessive temperatures can affect the integrity of the anodized coating. Use medium to low warmness settings when cooking.
Use Cooking Oils:
Apply a small amount of cooking oil or fats to the surface earlier than cooking to beautify the nonstick residences and make cleansing less difficult.
Avoid Abrasive Cleaners:
Stay far from abrasive cleaners, steel wool, or scouring pads, as they are able to scratch and damage the anodized floor. Instead, use soft sponges or cloths.
Cool Before Cleaning:
Allow your cookware to chill earlier than cleansing. Rapid temperature changes can have an effect on the anodized surface.
Regular Cleaning:
Clean your cookware promptly after each use to save you the buildup of food residues. This is especially essential for keeping the nonstick residences.
Storage:
Store your hard anodized aluminum cookware carefully, ensuring that it is dry and that it won't be scratched or broken by means of other objects to your kitchen.
Check Manufacturer's Guidelines:
Always consult with the producer's care commands that come with your unique cookware. Different brands may additionally have barely exceptional suggestions.

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